Welcome to Guild Fine Meats
Your neighborhood delicatessen and butcher shop located in the heart of downtown Burlington. Chef Tom Deckman and Master Butcher Frank Pace transform fine Vermont meats into specialty sausages, deli meats, marinated steaks, trussed chickens, and seasoned pork chops & loins.
SPECIALS FROM THE DELI FOR 7/31/2014
It’s basil season!
Caprese Sandwich $8.99
VT tomatoes, Pitchfork Farm basil, Maplebrook Mozzarella, basil aioli & shallot vinaigrette on loaf bread
Steak Breakfast Sandwich $9.99
Fried egg, grilled LaPlatte steak, melted cheddar, arugula, tomato & basil aioli on a toasted Challah bun
Specialty Meats & Cuts
Our butcher shop offering changes daily depending on what’s fresh, available, and recently cut. We will do our very best to always have those beloved, meaty staples like ground beef, steak, and sausage. If there is something in particular you are looking for, just give us a call at 802.497.1645 or stop in and chat with us.